About Us

Welcome to NanCook, your trusted source for delicious cake recipes that bring joy to every occasion. Discover our story, our baking philosophy, and the passion that drives us to create the perfect cake recipes.

Our Story

NanCook began with a simple passion for baking. Founded by Emma Nan, an experienced pastry chef with over 13 years in professional kitchens, our platform was created to share the joy of cake baking with home bakers around the world.

What started as a small collection of family recipes has grown into a comprehensive resource featuring hundreds of cake recipes, from classic favorites to innovative creations. Each recipe on NanCook undergoes extensive testing and refinement to ensure consistent, delicious results in your home kitchen.

Today, NanCook is proud to be a trusted resource for millions of bakers worldwide, from beginners making their first cake to experienced bakers looking for new inspiration. Our commitment to quality, precision, and the pure joy of baking remains at the heart of everything we do.

Our nancook baking kitchen

Our Baking Philosophy

At NanCook, we believe that baking is both an art and a science. Our approach to cake recipes combines precise technique with creative expression, ensuring that every baker can achieve professional results while adding their own personal touch.

Tested & Perfected

Every cake recipe is meticulously tested in home kitchens to ensure reliability and consistent results for bakers of all skill levels.

Accessible Ingredients

We develop cake recipes using readily available ingredients, making gourmet baking accessible to everyone without specialty store trips.

Clear Instructions

Our step-by-step cake recipes provide clear guidance through every stage of the baking process, from preparation to presentation.

Science-Based Approach

We explain the why behind each step in our cake recipes, helping you understand the principles that lead to successful baking.

Adaptable Techniques

Our cake recipes include variations and substitutions to accommodate different dietary needs and ingredient availability.

Celebration of Tradition

While embracing innovation, our cake recipes honor traditional baking methods and classic flavor combinations that have stood the test of time.

Meet Our Team

Emma Nan

Emma Nan

Founder & Head Recipe Developer

A professional pastry chef with experience in Michelin-starred restaurants, Emma brings technical expertise and creative vision to every cake recipe.

Sarah Chen

Sarah Chen

Recipe Test Kitchen Manager

With a background in food science, Sarah ensures that every cake recipe is thoroughly tested and optimized for home bakers.

Michael Rodriguez

Michael Rodriguez

Food Photographer

Michael's stunning photography captures the beauty of our cake recipes, inspiring bakers to create their own masterpieces.

Contact Us

We'd love to hear from you! Whether you have questions about a cake recipe, suggestions for new content, or just want to share your baking success stories, please get in touch.